 
Jaritza's Marvelous Meatballs(Mexican Style Meatballs)
Preparation Time: 1 hour and 20 minutes
Number of Servings: 8
Nutrition Info: a little nutritional
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Ingredients:
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| 6 tomatoes
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| mint plant
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| one third cup of vegetable oil
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| two third cup of water
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| 4 pounds of ground beef meat
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| 1 teaspoon of salt
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| 2 teaspoons of Chicken flavor bouillon
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| one third cup of rice
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| half spoon of black pepper
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| 2 clobs of garlic
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| half of an onion
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Directions: Put meat in a big bowl and add half teaspoon of salt and add 1 teaspoon of chicken bouillon then set aside.Put half of the onion, 1 clob of garlic,black pepper, and 1/3 cup of water in the blender and blend for 5 minutes.When it finishes blending put it bin the meat and put the rice and egg in too then mix.Then get a pan and put vegetable oil,salt and 1 teaspoon of chicken bouillon in it boil it until it is hot.Then put 1 clob of garlic,the other half of the onion,the tomato's and water in the blender and blend for three minutes.When it finishes blending put that with the vegetable oil.Then start making the balls with the meat.Put each ball in the pan ,boil for 1 hour then........ENJOY!
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Submitted By: Jaritza Cruz Montalban
Email/Web Site: yaya.jari@gmail.com
Original Source of Recipe: Albondigas
Date Submitted: 11/14/2013 5:19:20 PM
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