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Roasted Butternut Squash(Roasted Butternut Squash)

Preparation Time: 45
Number of Servings: 4

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Ingredients:

4 cups Butternut Squash cubed
1 large Onion
4 tbs Olive oil
Salt to taste
Pepper to taste

Directions:  Preheat oven to 425 degrees. Mix all ingredients in a bowl and spread onto a baking pan in one layer. Bake for 15 mins and stir. Bake for another 15 mins or until squash is soft.

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Submitted By: Jacob Brueck of Wrightsville Beach
Email/Web Site: christine@graphicmoxie.com
Date Submitted: 11/13/2013 9:34:22 PM

  

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