Preparation Time: 10 min. Number of Servings: 8-10
Ingredients:
1 pork tenderloin
3 table spoons of mayo
3\4 cup of water
1 bottle of BBQ sauce
1 secret ingredient
Directions: .put water in crock pot
.rub mayo on outside of tenderloin
.put tenderloin in crock pot
.cover crock pot
.put on low for 8 hrs.
.after 8 hrs. let meat cool
.drain all fat and liquid
.take 2 forks and pull apart pork tenderloin
.add BBQ sauce
.mix it all up
.put in fridge
.wait till next day to eat
Submitted By: Ryan Kelly of Wilmington, NC Email/Web Site: ryanritzkelly@yahoo.com Original Source of Recipe: Janet Parilla Date Submitted: 11/13/2013 8:09:51 PM
