 
Hayley's 7Up Pound Cake(yummy, sweet cake )
Preparation Time: 1 hour and 35 minutes
Number of Servings: 12-16
Calories Per Servings: 519
Nutrition Info: Not nutritional it is a treat
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Ingredients:
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| 1 cup [2 sticks] butter or maragarine
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| 1/2 cup vegetable shortening
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| 3 cups granulated sugar
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| 5 large eggs
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| 3 cups of flour
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| Pinch of salt
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| 3/4 cup of 7Up
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| For Lime Glaze
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| 1 1/2 powdered sugar
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| Zest of lime
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| 3 to 4 tablespoons fresh lime juice
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Directions: Preheat oven to 325 degrees. Grease and flour a 9-inch bundt pan. Using a mixer cream butter and vegetable shortening, then gradually add sugar until light and fluffy. Add eggs one a time, beating well after each addition. Reduce mixer speed to low, then add flour until fully combined. Add salt and mix. Gently fold in 7Up,taking care not to overmix. Pour batter into prepared bundt pan.Bake 1 hour, 30 minutes or until toothpick inserted in center comes out clean. Cool in pan 10 minutes. Turn out onto serving plate, then cool completely. Drizzle with Lime Glaze.
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Submitted By: Hae Newkirk of Wilmington, North Carolina
Email/Web Site: hae.newkirk@ccprealty.com
Date Submitted: 11/13/2013 7:12:23 AM
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