 
David's Plymouth Rockin' Baked Carrots(The best baked carrots ever!)
Preparation Time: 40 minutes
Number of Servings: 8
Nutrition Info: very nutritional and yummy
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Ingredients:
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| 1 lb. of carrots, peeled
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| 1-2 Tbs extra virgin olive oil
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| 1/2 cup of water
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| 1/3 cup of brown suger
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| dash of salt
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Directions: Cut carrots in circle slices. In a medium saucepan combine carrots with water, olive oil, and brown sugar. Bring to a slow boil over high heat, stirring ingredients. Reduce heat to medium and continue boiling (uncovered) for about 20 minutes, or until carrots are tender and the liquid has evaporated. Add salt if desired.
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Submitted By: David Mullaney of Wilmington, NC
Email/Web Site: elisehmullaney@hotmail.com
Original Source of Recipe: homemade recipe
Date Submitted: 11/12/2013 4:09:02 PM
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