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General Tso sauce

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3/4 Cup Knorr Chicken Stock
1/2 Cup white sugar
1/4 Cup Mirin
1/8 Cup rice vinegar
1/8 Cup Oyster sauce
2 TBSP soy sauce
1 green onion sliced
1 TBSP minced ginger
1 TBSP minced garlic
1 whole dried california/new mexico chile chopped
1 TBSP virgin sesame oil
arrow root to thicken
xanthan gum to thicken

Directions:  Add sesame oil, chile, green onion, ginger, and garlic to wok and sautee till fragrant. Add rest of ingredients and stir until thickened.

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Submitted By: Michael
Email/Web Site:
Date Submitted: 9/10/2013 3:31:46 PM


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