 
Mini pumpkin breads(Individual sized homemade pumpkin bread)
Preparation Time: 10 minutes
Number of Servings: 1
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Ingredients:
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| 1 egg
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| 2 tablespoons milk
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| 1/4 tsp vanilla extract
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| 1/4 cup pumpkin purée
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| 7 tablespoons flour
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| 1/4 cup brown sugar
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| 1/4 tsp cinnamon
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| 1/4 tsp allspice
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| 1/4 tsp kosher salt
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Directions: Place all ingredients in a bowl, mix together. Pour mixture into a regular sized coffee mug, microwave on high for 1 min 30 seconds. Wipe off any spillage, continue cooking for an additional 1 minute 30 seconds. Top with whipped cream if desired.
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Submitted By: Kayla Pereira of Wilmington, NC
Email/Web Site: Housefamily07@gmail.com
Date Submitted: 11/14/2012 7:47:56 AM
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