Cheesy potatoes(creamy and cheesy)
Preparation Time: 90 minutes Number of Servings: 15
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Ingredients:
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6 medium potatoes, peeled and diced
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1 can cream of chicken soup
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2 cups sour cream
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1/2 cup finely chopped onion
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2 cups grated cheese
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Directions: Place diced potatoes in a large pot and cover with water. Bring to a boil and simmer until tender. Drain and cool. Mix together potatoes, cream of chicken soup, sour cream and grated cheese. Place mixture in a 9 x 13 baking dish that has been sprayed with cooking spray. Bake at 350 degrees for 45 minutes.
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Submitted By: Amy L of Wilmington Email/Web Site: mleister@ec.rr.com Original Source of Recipe: Mother Date Submitted: 11/13/2012 8:32:42 PM
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