Green Bean Casserole(Crispy, mushroomy, green bean casserole.) 
      
    
      
        Preparation Time: 35 min Number of Servings: 4 
         
         | 
       
      
          
        
  | 
       
      
         
        Ingredients:
  | 
       
      
        
          
            | 2 cans of cream mushroom soup
 | 
           
          
            | 1 cup of milk
 | 
           
          
            | 2 teaspoons of soy sauce
 | 
           
          
            | 1 / 4 teaspoon ground black pepper
 | 
           
          
            | 8cups cooked cut green beans
 | 
           
          
            | 2  2 / 3 cups of french fried onions
 | 
           
         
         | 
       
      
         
        Directions:  1. Stir soup, milk, soy sauce, pepper, beans and 1 1/3 cups onions in 3-qt. casserole. 2. Bake at 350 degrees for 25 min or until hot. Stir. 3. Top with remaining onions. bake for 5 mins more. 
        
         
           | 
       
      
          | 
       
      
         
        Submitted By: Tristan Gardner of Wilmington, NC Email/Web Site: nickjohnson93@live.com Original Source of Recipe: Sherry Gardner Date Submitted: 11/13/2012 11:26:49 AM
         
  | 
       
     
      
              |