Preparation Time: 25 minutes
Number of Servings: 12
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Ingredients:
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| 1.5 cups all-purpose flour
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| 1/2 cup sugar
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| 2 teaspoons baking powder
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| 1/2 teaspoon salt
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| 1 large egg
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| 1/2 cup milk
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| 1/4 cup vegetable oil
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Directions: Stir together first 4 ingredients in a large bowl; make a well in center of mixture. Stir together egg, milk and oil until blended. Add to dry ingredients, stirring just until moistened. Spoon batter into lightly greased muffin pans, filling two-thirds full. Bake at 400 degrees for 18 to 20 minutes. Remove muffins from pans immediately.
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Submitted By: Victoria Scott of Wilmington, NC
Email/Web Site: mwscott@ec.rr.com
Original Source of Recipe: Southern Living
Date Submitted: 11/12/2012 7:32:40 PM
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