Preparation Time: 10 minutes Number of Servings: 6
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Ingredients:
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500 g mince beef
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3/4 cup uncooked rice
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2 tbls plain flour
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1 onion chopped(optional)
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1/2 teaspoon salt
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1 egg
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1 jar of pasta sauce (aldi)
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1/2 cup of water
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Directions: peel and grate the onion. Or very finely chop. Mix mince onion flour and rice, salt and pepper well in a bowl. Beat the egg and mix into the mince.
Make the mixture into balls a bit bigger than golf balls with floured hands. Put them into a casserole dish and pour sauce and water over top. Cover and cook in moderate oven for 1 hour. (300 my oven)
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Submitted By: lisa cavanagh of australia Email/Web Site: lisacav76@hotmail.com Date Submitted: 6/22/2011 8:20:42 PM
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