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Stuffed Green Peppers(Green peppers stuffed with stroganoff hamburger and topped with Parmesan)

Preparation Time: 25 minutes
Number of Servings: 3
Calories Per Servings: 300
Nutrition Info: Quick and Delicious.

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3 green peppers with the tops cut off
1/2 cup parmesan cheese
Stroganoff sauce mix
1 lb. ground beef chuck
minced onion
Garlic Salt
crushed red pepper

Directions:  Cut the tops off of three green peppers and make sure all of the seeds are out. Brown one pound of ground beef chuck in a saucepan on the stove. After the beef is brown stir in stroganoff mix and water. Sprinkle the top of the beef with minced onion and garlic salt. Stir in 1/2 cup of parmesan cheese. Fill the peppers with the beef and sprinkle the top with crushed red pepper and parmesan. Cook for 25 minutes in the oven at 350 degrees.

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Submitted By: Alexandria Para
Email/Web Site:
Original Source of Recipe: Alexandria Para
Date Submitted: 10/5/2009 1:11:00 PM


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