Preparation Time: 5 Number of Servings: 1
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Ingredients:
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1 cooked sausage cut up
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2 egg
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milk
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Pinch of salt
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Pinch of pepper
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butter
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Directions: 1:crack both eggs into a cup
2:add a milk to the eggs
3:add a pinch of salt and pepper
4:wisk the mixture with a fork
5:put a little bit of butter in the pan
6:let the butter melt
7:then pour the mixture on top of the melted butter
8:wait until golden then add the choped up sausages
9:wait ontill the sausage has sank in and attacted to the mixture.
10:eat it all up! Mmm yummy
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Submitted By: Emma of Isle of man Email/Web Site: emmacollins97@googlemail.com Date Submitted: 5/5/2009 4:15:47 PM
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