 
Fillet steak with feta cheese
Preparation Time: 10 minutes
Number of Servings: 1 steak per person
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Ingredients:
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| 1 fillet steak, size to your own preference
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| 300g feta cheese
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| half a sliced green pepper
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| salt and pepper to taste
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Directions: Slice the steak horizontally, stuff with the cheese and peppers, seal the side using a cocktail stick, season with salt and pepper, then fry in a not pan till done to your own taste
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Submitted By: Wayne of UK
Email/Web Site: wayne@freaksdomain,co.uk
Date Submitted: 12/9/2007 11:31:28 AM
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