 
Beef Stew(Good for a cold and good for you!)
Preparation Time: 45 Minutes
Number of Servings: 4 bowls
Nutrition Info: Full of good veggies and meat for protien!
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Ingredients:
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| 1 and a half Cups of Water
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| Beef Bouillon Cubes(2)
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| One fourth of a teaspoon of Ground Garlic
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| Any Vegetables you would like!
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| Beef
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| One fourth of a teaspoon pepper
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Directions: Take a medium sized pot and put in one and a half cups of water,two cubes of bouillon,one fourth of a teaspoon of pepper and garlic. Set the stove to high and before it starts to come to a boil add the beef and turn down the heat to medium. Bring it down bit by bit while the meat cooks.When it's done...YAY, warm, yummy, beef stew!
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Submitted By: Ari Wasner of St.Lois,Missouri
Email/Web Site: ERICA_A_WARNER@yahoo.com
Original Source of Recipe: Ari Wasner
Date Submitted: 10/21/2007 3:51:03 PM
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