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Butter Bean Salad(very good)

Preparation Time: 10min.
Number of Servings: 5
Calories Per Servings: 100
Nutrition Info: 0.very nutritional

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Ingredients:

2 cans butterbeans,rinsed and drained,15 ounces each
1/2 red bell pepper,diced
1/2 green bell pepper,diced
1/2 red onion,chopped
2 cloves garlic,peeled and minced
1 teaspoon ground cumin,1/3 palm full
2 tablespoons extra virgin olive oil
1 large lemon,juiced
coarse salt and freshly ground black pepper

Directions:  combine all ingredients in a medium bowl.Toss to coat beans and vegetables evenly in dressing.

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Submitted By: Briah of Merrillville,IN
Email/Web Site: briahs97@yahoo.com
Original Source of Recipe: Racheal Ray
Date Submitted: 3/17/2007 2:34:12 PM

  

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