Preparation Time: 5-10 Mins Number of Servings: 1-2
Ingredients:
Puff Pastry
Butter or Margerine
Some gravy or sauce
Directions: Defrost the pastry Then Cut it up
Grease the pan with butter Spread butter on the pastry Then put it in the oven at about 150-200 degrees Celsius
take out when all puffed up put on gravy or sauce and ENJOY!!!!!
Submitted By: Sarah of Australia,N.S.W.,Molong Email/Web Site: dawngalloper11@hotmail.com Original Source of Recipe: Sarah (me) Date Submitted: 4/27/2003 3:03:32 AM
