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QUICK CLAM CHOWDER
Number of Servings: 5
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Ingredients:
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| 1 can cream of celery soup
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| 1 can cream of potato soup
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| 2 cups half and half cream
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| 2 cans minced clams, drained
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| 1/2 tsp. ground nutmeg
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Directions: In large saucepan, combine all ingredients. Cook and stir over medium heat till
heated through.
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Submitted By: Debbie Shephard of Alberta, Canada
Date Submitted: 6/14/2001 5:11:47 PM
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