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HOT CHEESE DIP

Number of Servings: 36 appetizer servings
Calories Per Servings: hehehe

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Ingredients:

2 cups mozzarella cheese
2 cups shredded sharp cheddar
2 cups mayonnaise
1 med. onion, minced
1 can (4oz) chopped green chilies, drained
1 1/2 ounces sliced pepperoni, about 15 slices
1/2 cup sliced black olives
assorted crackers, taco chips or fresh veggies

Directions:  In an ungreased shallow baking dish or pie plate, combine first 5 ingredients. Top with pepperoni slices around edges and sprinkle the olives all over. Bake at 325deg. for 25 mins. or till bubbly. Serve with crackers, taco chips or fresh raw veggies.

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Submitted By: Debbie Shephard of Alberta, Canada
Date Submitted: 6/14/2001 2:45:18 PM

  

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