Chocolate Coca Cola Cake(Warm, chocolatey cake)

Preparation Time: 40 minutes
Number of Servings: 12
Calories Per Servings: 600
Nutrition Info: It's a dessert!!!!

Ingredients:

2 cups flour

2 cups sugar

2 sticks butter

2 tablespoons cocoa

1 cup coca cola

1/2 cup buttermilk

1 teaspoon baking soda

2 eggs

1 teaspoon vanilla

1/4 teaspoon salt

Perfectly Chocolate Frosting:

1 stick butter or margarine

2/3 cup cocoa

3 cups powdered sugar

1/3 cup milk

1 teaspoon vanilla

Directions: CAKE DIRECTIONS: Sift together the flour and sugar. Heat to the boiling point the butter, cocoa and Coca-Cola. Add to the flour and sugar mixture. Stir to blend. Add buttermilk, soda, eggs, salt and vanilla. Stir with a spoon until well blended. Pour into a greased and floured oblong pan (Pyrex dish). Bake at 350 degrees for 30-35 minutes. Batter will be thin. Frost the cake while it's hot. FROSTING DIRECTIONS: Melt butter. stir in cocoa. Alternately add powdered sugar and milk, beat on medium speed to spreading consistency. Add more milk if needed. Stir in vanilla. (Makes 2 cups)

Submitted By: Madeline Elgart of Wilmington, NC
Email/Web Site: jalex1020@yahoo.com
Original Source of Recipe: Janice Alexander (grandmother)
Date Submitted: 11/13/2013 8:23:44 PM