Butter Bean Salad(very good)

Preparation Time: 10min.
Number of Servings: 5
Calories Per Servings: 100
Nutrition Info: 0.very nutritional

Ingredients:

2 cans butterbeans,rinsed and drained,15 ounces each

1/2 red bell pepper,diced

1/2 green bell pepper,diced

1/2 red onion,chopped

2 cloves garlic,peeled and minced

1 teaspoon ground cumin,1/3 palm full

2 tablespoons extra virgin olive oil

1 large lemon,juiced

coarse salt and freshly ground black pepper

Directions: combine all ingredients in a medium bowl.Toss to coat beans and vegetables evenly in dressing.

Submitted By: Briah of Merrillville,IN
Email/Web Site: briahs97@yahoo.com
Original Source of Recipe: Racheal Ray
Date Submitted: 3/17/2007 2:34:12 PM